Hospitality Training

We at Chef Lebanon strongly believe that good training is one of the crucial elements for any successful business, especially hospitality, therefore we pledge ourselves to offer world class training to our valuable clients, we work hard to acquire talented trainers from all around the globe, and we also partnered with numerous of internationally recognized organizations to provide us with best curriculum and training materials, such as “Highfield”, “City& Guild” “CTH” and “BICSs”.

All that to keep our promise in delivering best services to you at all times.

Our training programs:

1.    F&B Training 
    a.    Beginners 
    b.    Intermediate 
    c.    Advance 
2.    Restaurant Management 
3.    Multi Unite Management
4.    Service ethics & Best Practices
5.    Culinary Training 
    a.    Beginners 
    b.    Intermediate 
    c.    Advance 
6.    Kitchen Management
7.    Cost Control 
8.    Food safety 
    a.    Level I
    b.    Level II
    c.    Level III
9.    HACCP 
    a.    Level I
    b.    Level II
    c.    Level III
    d.    HACCP for Mangers 
10.    Train the Trainers Program