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BLACK OLIVES 18 KG

GREEN OLIVES 18 KG

FINE BROWN BURGHUL 907 G

BROAD FAVA BEANS COOKED IN BRINE - BAGALA 850 G

FAVA BEANS 400 G

EGGPLANT DIP WITH TAHINEH 375 G

HUMMOS 400 G

EXTRA VIRGIN OLIVE OIL 150 CL

POMEGRANATE MOLASSES 50 CL

LEMON JUS 1 LT

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